The conferencing game is changing, especially with a large part of the workforce now comprising of millennials, and event and conference organisers need to think out of the box now, more than ever, to keep delegates interested and engaged. This is why Hayward’s Grand Safari Company has invited organisers to experience the tastes, sights, smells […]
South Africa’s hospitality sector is poised for further growth in the next five years bolstered by inbound travellers amid a difficult and volatile economic climate.
The House of Angostura® has launched the 9th edition of its Angostura® Global Cocktail Challenge (AGCC 2018), which is open to bartenders from around the world.
From those at the top of their game to those just entering the kitchen, and even the Food & Beverage teams who create a seamless front- and back-of-house experience, the 2017 Unilever Food Solutions Chef of the Year competition caters for every kind of chef.
On 7 June, under the banner of The Global Association of Exhibitions Industry (UFI), of which the Cape Town International Convention Centre (CTICC) is a member, the centre joined fellow industry partners to celebrate the second annual Global Exhibitions Day.
With 25 years of service in the hospitality industry, teacher-come-Hotel Manager, Ntebi Mathope, Hotel Manager at Sun City‘s Cabanas hotel, maintains that without passion, surviving, let alone thriving, in the quick-paced and demanding hospitality industry is not possible. “You have to be passionate about hospitality and about people if you want to make it in this […]