The award winning Table Bay hotel in Cape Town continues to be ranked amongst the world’s finest hotels, stacking up yet another award. The hotel, part of Sun International’s SunLux Collection of luxury hotels, has been acknowledged by British Airways Holidays as one of the top reviewed hotels in its inaugural Customer Excellence Awards Programme. […]
Neels Bezuidenhout, operations manager at Capital Hotel School comments, in a Q and A, on developments within the South African hotel industry and the necessity of continued training for employees within this industry.
Rare Grill in Kenilworth took top honours in The Wolftrap Steakhouse Championships 2017, with Little Havana in Umhlanga Rocks as the runner up and The Local Grill in Parktown North coming in third place.
Located in the picturesque KwaZulu-Natal Midlands, Fordoun Spa offers five star accommodation, fine dining, a tranquil spa and world-class conferencing facilities.
Sandton Convention Centre has won the coveted bid to host Meetings Africa for the next five years, having had 12 successful years of hosting what has become the continent’s largest business tourism event.
Chef Junelle Germishuizen, founder and head chef at Lardiere Fine Foods, creates stunning and sumptuous treats for turndown at some of South Africa’s most exclusive travel destinations. Catering for the international guest and the discerning traveller, Lardiere Fine Foods places an emphasis on fine quality ingredients and focuses attention on the luxury dining experience. Room […]